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knife
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drawer insert
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blade guard leather
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blade guard
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Utility knife
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Kiritsuke
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Tantō
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Santoku
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Chef's knife
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Nakiri
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Tomato knife
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Herb cutter
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Pastry knife
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Larding knife
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Fillet knife
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Steak boning knife
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Slicing knife
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Carving fork
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Meat knife
The meat knife, also called carving knife, is a 15 to 30 cm long, slim and pointed knife. The meat knife with the curved blade is primarily used to cut (carve) meat and ham.
